Also delicious! What's in the maple bacon? I love the spicy kick, but you can leave the hot sauce out of this recipe and just make maple pecan bacon. The pecans add extra texture and a subtle nuttiness that goes so well with the sweet and spicy maple glaze. I added a little spice with hot sauce, and I sprinkled finely chopped pecans over the bacon before baking it. ![]() I made this a maple bacon recipe and wanted to kick it up a notch. It's essentially bacon that's been coated in some kind of sweetener (often maple syrup or brown sugar) and then baked to crispy perfection.Ĭandied bacon is mean to be served alongside a stack of pancakes or waffles, your favorite scrambled eggs or omelet, crumbled atop salads, or enjoyed as is. If you've never tried making candied bacon before, you've been missing out. It's completely addictive, so my suggestion: double the recipe! What is candied bacon? The sweet and salty combo is genius, and you'll want to serve this at breakfast, for brunch or any weekend or holiday breakfast. Of course, classic pork bacon is ideal and is the perfect vehicle for my spicy maple and pecan glaze. I love bacon so much! And that smoky, meaty flavor is so great, I'll even eat turkey bacon if that's all you're offering. Tips for making candied bacon in the oven.Between the crispy bacon, sticky glaze, and crunchy pecans, there's a multitude of textures in every bite! Jump to: This maple bacon is packed with spicy-sweet flavor.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |